Angsana Corfu places gastronomy pleasures high on its priority list. The resort offers a unique palette of vibrant flavors and taste combinations sourced from around the world. Our chefs serve up a universe of options, from fusion Asian cuisine and sushi bites to Greek cuisine with local Corfiot delicacies and tasty international favorite dishes. Foodies will be thrilled to discover Botrini's, the signature fine-dining restaurant personally curated by Michelin-star chef Ettore Botrini. Alternatively, guests may enjoy all-day dining and live cooking at the signature restaurant Ruen Romsai, awaken their Asian senses at Koh, or feel like a Corfiot in Singapore tasting delicious local delicacies at Sofrito the resort’s Greek taverna.