At this delightful Corfiot laid back restaurant with delicious local & Corfiot delicacies, fresh fish and meze are matched with an extensive range of Greek wines, liqueurs and spirits. The taverna promises a multi-sensory experience, rich in flavors presenting the richness and character of local cuisine recipes with contemporary influences. The dishes are made of fresh locally sourced ingredients, such as Greek olive oil, garlic, white wine, Corfiot spices and Mediterranean herbs. Enjoy homemade specialties in a retro-perspective ambience that promises an epicurean lunch experience.